
Garden Veggies & Cheese come together to make a delightful burger patty
4pcs * 100 gms each
- Vacuum Packed & Sealed for added safety
- Stored at -18C
- No Artificial Colours & Flavours
- No Chemicals or Food Additives
120 Grams / Patty
Cooking Instructions –
- Thaw
Thaw the Burger Patty
- Preheat
Heat 5-10 ml oil in a non-stick pan on medium flame
- Prep & Place
Remove the packet.
Remove the cling wrap from one side while holding the patty in your palm. Flip it onto the pan while removing the cling wrap completely
- Grill
Grill on each side for 3 minutes. DO NOT FLIP THE PATTY BEFORE 3 MINUTES
- Serve
Your patty is ready.